Wolfgang Puck Cookbook: Recipes from Spago, Chinois, and Points East and West

Provides more than two hundred recipes that combine French, Italian, and Oriental techniques and flavors, and offers such dishes as Stir-Fried Scallop Salad and Pizza with Smoked Salmon. Reprint. 20,000 first printing.

Wolfgang Puck Cookbook: Recipes from Spago, Chinois, and Points East and West

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